Passion Fruit Sangria

10 ingredients
3 steps

Ingredients

  • 2 bottles dry white wine
  • 3/4 cup brandy
  • 1/2 cup Triple Sec
  • 3/4 cup simple syrup (equal amounts sugar and water heated until sugar dissolves and cooled)
  • 3/4 cup passion fruit puree
  • 2 cups fresh orange juice
  • 3 oranges, sliced into thin rounds
  • 3 green apples, cored and sliced thinly
  • 2 lemons, sliced into thin rounds
  • 1 cup blackberries, washed and sliced in 1/2

Directions

  1. 1
    Combine all ingredients in a large pitcher.
  2. 2
    Cover and refrigerate for 2 hours or up to 2 days.
  3. 3
    Serve over ice with pieces of the fruit.

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