Pasta And Peas

5 ingredients
3 steps

Ingredients

  • 6 Tbsp. oil
  • 2 cloves garlic
  • 1 (8 oz.) can tomato sauce
  • 1 (8 oz.) can peas
  • 1/2 lb. pasta (example: small shells or elbow macaroni)

Directions

  1. 1
    In a small saucepan, place oil and 2 cloves of garlic on medium heat.
  2. 2
    Wait for garlic to brown slightly and then add can of tomato sauce and can of peas.
  3. 3
    Cook until peas are soft (approximately 30 minutes).

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