Pasta And Vegetables

8 ingredients
2 steps

Ingredients

  • 1 1/2 c. corkscrew macaroni
  • 2 carrots, sliced
  • 1 c. broccoli florets
  • 1 red or green pepper, chopped
  • 1 can cream of celery soup
  • 1/2 c. shredded Cheddar cheese
  • 1/2 c. milk
  • 1 Tbsp. prepared mustard

Directions

  1. 1
    In large saucepan, prepare macaroni according to package directions.
  2. 2
    Add carrots, broccoli and pepper for the last 5 minutes of cooking time; drain.

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