Pasta Bake

7 ingredients
11 steps

Ingredients

  • 1 lb ground beef
  • 1 can crushed tomatoes
  • 1 can diced tomatoes
  • 1 lb rigatoni
  • 1 paramesan cheese
  • 1 salt, pepper, garlic powder, crushed basil, crushed red pepper
  • 2 cup grated mozarella

Directions

  1. 1
    Brown beef, adding salt, garlic power and crushed red pepper.
  2. 2
    Drain fat from beef.
  3. 3
    Add both cans of tomato.
  4. 4
    Add more salt, garlic powder and some crushed basil.
  5. 5
    Let simmer.
  6. 6
    Cook pasta, making it just a few minutes under done.
  7. 7
    Put pasta in baking dish.
  8. 8
    Cover with parmesan cheese.
  9. 9
    Cover pasta with meat/sauce mixture.
  10. 10
    Cover with mozarella cheese.
  11. 11
    Bake at 400 for 15-20 minutes.

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