Pasta Bake

10 ingredients
7 steps

Ingredients

  • 1 lb. lean ground beef
  • 2 cloves garlic
  • 1 (28 oz.) jar spaghetti sauce
  • 1 c. beef broth
  • 1/2 c. milk
  • 1/4 c. grated Parmesan
  • 1 tsp. dried oregano
  • 1/2 tsp. dried whole rosemary
  • 1/2 lb. uncooked rigatoni noodles
  • 1 to 2 c. mixed Mozzarella and sharp Cheddar cheese

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cook pasta while doing the following: In a large pan brown meat with garlic; drain fat.
  3. 3
    Add all remaining items except cheeses.
  4. 4
    Cover and simmer at least 15 minutes.
  5. 5
    Add cooked pasta and simmer about 5 minutes.
  6. 6
    Pour into buttered 10 x 13-inch pan and top with cheeses.
  7. 7
    Bake uncovered for 25 minutes.

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