Pasta Cheese Bake
7 ingredients
7 steps
Ingredients
- 1-1/4 cup rotini pasta
- 6 oz. BOCA Meatless Ground Burger
- 2 cup reduced sodium spaghetti sauce
- 12 Tbsp. KRAFT Reduced Fat Parmesan Style Grated Topping
- 6 oz. KRAFT 2% Milk Shredded Mozzarella Cheese
- 2 cup frozen broccoli cuts
- 4 peach
Directions
-
1Cook pasta as directed on package.
-
2Mix meatless ground burger, cooked pasta, spaghetti sauce and 1/4 cup of the grated topping.
-
3Spoon into 13 x 9-inch baking dish sprayed with no stick cooking spray.
-
4Top with mozzarella cheese (6 ounces = 1-1/2 cups); sprinkle with remaining grated topping.
-
5Bake at 375 F for 25 to 30 minutes.
-
6Heat vegetables as directed on package.
-
7Enjoy fresh peaches (or 2 halves canned in juice per person) for dessert.
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