Pasta Cheese Pie

Name: Pasta Cheese Pie
Ingredients: 1 cup Flour; 1/4 cups Melted Butter; 2- 1/2 cups Grated Cheddar Cheese, Divided; 1 Tablespoon Butter, For Sauteing The Onion; 1 whole Medium Onion, Thinly Sliced; 1- 1/2 ounce, weight Angel Hair Pasta; 2 whole Eggs; 3/4 cups Milk; 1 teaspoon Salt; 1/4 teaspoons Black Pepper

10 ingredients

7 steps

Ingredients

1 cup Flour
1/4 cups Melted Butter
2- 1/2 cups Grated Cheddar Cheese, Divided
1 Tablespoon Butter, For Sauteing The Onion
1 whole Medium Onion, Thinly Sliced
1- 1/2 ounce, weight Angel Hair Pasta
2 whole Eggs
3/4 cups Milk
1 teaspoon Salt
1/4 teaspoons Black Pepper

Directions

1

Preheat oven to 350 degrees F.
2

Combine the flour, melted butter and 1 cup of the grated cheddar and press into a nine inch pie pan.
3

Saute onions in 1 tablespoon butter over medium heat until transparent.
4

Cook pasta according to package directions, then drain and set aside.
5

Combine 1 cup of the grated cheddar cheese, onions, pasta, eggs, milk, salt and pepper, and pour into the pie crust.
6

Sprinkle with 1/2 cup grated cheddar cheese.
7

Bake for 55 minutes.