Pasta Chicken

7 ingredients
4 steps

Ingredients

  • pasta
  • 1 chicken, cut up
  • garlic and parsley
  • 1 c. milk
  • 2 chicken bouillon cubes
  • 1 Tbsp. cornstarch
  • 1 Tbsp. margarine

Directions

  1. 1
    Cook pasta; set aside.
  2. 2
    Cut up chicken; stir-fry with some garlic and parsley.
  3. 3
    Mix together the milk, bouillon, cornstarch and margarine; add to chicken.
  4. 4
    Pour over pasta.

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