Pasta De Shuto
11 ingredients
4 steps
Ingredients
- 1 lb. bulk sausage
- 1 lb. ground beef
- 6 c. chopped vegetables (carrots, onions, green peppers, celery, etc.)
- 1 (10 3/4 oz.) can condensed tomato soup (undiluted)
- 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted)
- 1 (12 oz.) pkg. thin spaghetti, broken into 1-inch lengths
- 1 (8 oz.) can tomato sauce
- 2 tsp. chili powder
- 1/2 tsp. ground cloves
- 1/2 tsp. ground cinnamon
- 1/2 tsp. salt
Directions
-
1In a skillet, brown sausage and beef.
-
2Drain off fat.
-
3Add vegetables and saute just until crisp and tender.
-
4Stir in soups, tomato sauce and spices.
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