Pasta Dough #1

Directions

1. 1
   In a large glass or plastic bowl combine 1 cup flour and remaining ingredients.
2. 2
   With a mixer on low speed beat 2 minutes, scraping the bowl.
3. 3
   You can do this part by hand.
4. 4
   With a wooden spoon stir in enough additional flour to make a soft dough.
5. 5
   Turn dough onto a lightly floured surface, knead until smooth and elastic, about 10 minutes.
6. 6
   cover dough and let rest 30 minutes.
7. 7
   Follow pasta machine instructions at this point, or lightly flour your counter and rolling pin, cut dough down to manageable size and roll, turn, roll, turn until desired thickness.
8. 8
   Cut to desired shape.