Jack Daniel'S Pecan Pie

9 ingredients
5 steps

Ingredients

  • 3 extra large eggs, slightly beaten
  • 1 cup granulated sugar
  • 2 tablespoons butter, melted
  • 1 cup dark corn syrup
  • 1 teaspoon pure vanilla extract
  • 1/4 cup jack daniel whiskey
  • 1/2 cup semi-sweet chocolate chips
  • 1 1/4 cups pecan halves
  • 1 10-inch deep dish pie crust

Directions

  1. 1
    Preheat oven to 375.
  2. 2
    Combine eggs, sugar, butter, syrup, vanilla and Jack Daniel's; mix well.
  3. 3
    Sprinkle chocolate chips over the bottom of the pie shell.
  4. 4
    Add the pie mixture and pecans.
  5. 5
    Bake at 375 degrees for 35-40 minutes.

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