Pasta Flora

Directions

1. 1
   Beat butter until creamy.
2. 2
   Add sugar
3. 3
   and
4. 4
   beat
5. 5
   well. Add egg yolks, one at a
6. 6
   time, and blend well after each.
7. 7
   Add vanilla, the 2 cups flour
8. 8
   and
9. 9
   baking powder; blend.
10. 10
    Add the third cup of flour very slowly,
11. 11
    a little at a time, and blend by hand (or dough hook in
12. 12
    mixer)
13. 13
    until you have a soft dough that doesn't stick to your hands, and you can roll.