Pasta Pronto

6 ingredients
7 steps

Ingredients

  • 12 plum tomatoes, chopped
  • 1/4 c. olive oil
  • 1 c. white wine
  • 1/3 c. fresh basil, chopped
  • salt and freshly ground pepper to taste
  • 1 lb. penne pasta

Directions

  1. 1
    Place tomatoes, oil and garlic in frying pan.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Heat on medium heat for 5 minutes.
  4. 4
    Add basil and white wine to pan; heat 3 more minutes.
  5. 5
    Cook pasta according to directions and drain well.
  6. 6
    Stir sauce in pan and pour over penne.
  7. 7
    Enjoy!

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