Pasta Salad

7 ingredients
4 steps

Ingredients

  • 1 lb. cooked thin spaghetti
  • 3 chopped tomatoes
  • 2 chopped cucumbers
  • 1 green and 1 red pepper, chopped
  • 1 chopped red onion
  • 1/2 bottle (4 Tbsp.) Salad Supreme
  • 16 oz. bottle Italian dressing

Directions

  1. 1
    Chop all vegetables very small.
  2. 2
    Mix with cooled spaghetti and add dressing.
  3. 3
    Allow to marinate for 24 hours in refrigerator.
  4. 4
    You may also add any other vegetables, such as broccoli, cauliflower, carrots or zucchini.

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