Pasta Salad

Ingredients

• 1 (28 oz.) can diced or pasta ready tomatoes
• 2 carrots, sliced thin or shredded
• 1 (8 oz.) bottle Italian dressing
• 1/2 green pepper, diced
• 1/2 large onion, chopped
• 1 small can black or green olives
• 1 lb. pasta twirls, cooked
• 2 sticks celery, chopped