Pasta Salad

11 ingredients
4 steps

Ingredients

  • 1 (12 oz.) pkg. vermicelli, cooked, rinsed and drained
  • 2 Tbsp. seasoning salt
  • 1 Tbsp. Accent
  • 4 Tbsp. cooking oil
  • 3 green onions, finely chopped
  • 1 large green pepper, finely chopped
  • 1 c. finely chopped celery
  • 1 small can black olives, chopped
  • 1 small jar green olives, sliced
  • 1 small jar pimento
  • 1 c. mayonnaise

Directions

  1. 1
    Mix salt, Accent and oil.
  2. 2
    Pour over vermicelli and mix well. Let marinate overnight.
  3. 3
    Cut up next 7 ingredients and pour over the vermicelli the next day.
  4. 4
    Mix well.

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