Pasta Salad
11 ingredients
4 steps
Ingredients
- 1 box rotini pasta
- 2 Tbsp. spicy mustard
- 1/2 lb. Feta cheese, cubed
- 1/2 tsp. sugar
- 1 1/2 c. vegetable oil
- 1 clove garlic, crushed
- 1 bunch fresh broccoli
- 1 tsp. pepper
- 1 tsp. salt
- 1/2 tsp. lemon juice
- 1/4 c. vinegar
Directions
-
1Cook and drain pasta according to package directions.
-
2Slice broccoli into bite size pieces. Steam until tender and drain. When the pasta and broccoli have cooled, mix them together with the cheese.
-
3Combine the remaining ingredients and pour over the pasta mixture.
-
4Refrigerate at least 2 hours before serving.
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