Pasta With Broccoli

9 ingredients
7 steps

Ingredients

  • 1 medium head broccoli, cut in bite size pieces
  • 3 Tbsp. butter
  • 1/4 c. olive oil
  • 4 garlic cloves, minced
  • 1 medium onion
  • 1/2 c. white wine or chicken broth
  • salt and pepper to taste
  • 12 oz. pasta
  • grated cheese for topping

Directions

  1. 1
    Cook pasta as directed on package.
  2. 2
    Melt butter in olive oil. Saute onion until translucent.
  3. 3
    Add garlic; simmer 1 minute.
  4. 4
    Add broccoli and wine or broth; simmer 3 minutes.
  5. 5
    In a large bowl mix pasta with mixture.
  6. 6
    Toss well.
  7. 7
    Serve immediately with grated cheese for topping.

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