Pasta With Butternut Squash And Sage (Weight Watchers' Friendly)

Ingredients

• 1 tablespoon olive oil
• 1 medium butternut squash, peeled, halved lengthwise, seeded and cut into 2-inch pieces
• 6 green onions, sliced thin
• 2 tablespoons fresh sage, minced (this is a must!!)
• 1/2 ounce dried porcini mushrooms, rinsed and minced
• 1/8 teaspoon nutmeg, freshly grated
• salt and pepper
• 3 cups low sodium chicken broth
• 1 lb penne
• 1 ounce parmesan cheese, grated (about 1/2 cup)
• 4 teaspoons fresh lemon juice
• 1/4 cup sliced almonds, toasted