Pasta with Stir Fried Beef

Directions

1. 1
   Stir together broth, soy sauce, hoisin sauce, vinegar and sesame oil.
2. 2
   Whisk in cornstarch until smooth.
3. 3
   Set aside.
4. 4
   Cook garlic and ginger in oil in a wok or large frypan over medium-high heat for 30 seconds, stirring constantly.
5. 5
   Add beef and stir fry for 3 minutes.
6. 6
   Remove from pan and set aside.
7. 7
   Add vegetables and stir fry for 5 -7 minutes or until crisp-tender.
8. 8
   Add sauce mixture and beef.
9. 9
   Bring to boil and cook 3 - 5 minutes or until sauce thickens.
10. 10
    Cook pasta according to package directions.
11. 11
    Drain and serve with stir fry.