Pasta With Tuna

14 ingredients
6 steps

Ingredients

  • 1 tbsp olive oil
  • Anchovy Paste
  • 5 cloves chopped garlic
  • 1 chopped shallot
  • Capers
  • 1 can crushed tomato
  • 1 shot vodka
  • 1 c. red wine
  • Juice and zest of 1 lemon
  • 2 cans Italian tuna packed in oil
  • Parsley
  • Basil
  • Parmesan
  • 1/2 box pasta

Directions

  1. 1
    Heat salted water for pasta
  2. 2
    Heat oil 1 min
  3. 3
    Add anchovy and cook for 4 min
  4. 4
    Add capers, tomato, vodka, red wine, lemon juice and zest, and tuna
  5. 5
    Simmer sauce while pasta cooks
  6. 6
    Stir pasta into sauce and serve topped with parsley, basil, and cheese

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