Pastel Marble Bark

Directions

1. 1
   Microwave 6 oz.
2. 2
   of chocolate in separate medium microwaveable bowls on HIGH 2 min., stirring after 1 min.
3. 3
   Stir until chocolates are completely melted.
4. 4
   Mix desired food coloring into each bowl of melted chocolate until well blended.
5. 5
   (Or, tint just 1 bowl of melted chocolate, keeping second bowl of melted chocolate white.)
6. 6
   Alternately spoon tinted chocolates onto wax paper-covered baking sheet or tray.
7. 7
   Tap baking sheet on table top to evenly disperse chocolate.
8. 8
   Swirl colored chocolates with knife several times for marble effect.
9. 9
   Refrigerate 1 hour or until firm.
10. 10
    Break into pieces.