Pastie Soup

Directions

1. 1
   1. Cook ground meat & onion until onion is tender. Drain.
2. 2
   2. Add potatoes & salt & pepper. You can add some beef boullion for a richer flavor.
3. 3
   3. Add water to cover.
4. 4
   4. Cook until potatoes are tender.
5. 5
   5. Retaste for seasoning.
6. 6
   6. Add potato flakes to thicken the soup as desired.