Pasties

5 ingredients
3 steps

Ingredients

  • 1 lb. ground chuck
  • 1 medium potato, diced
  • 1 medium onion, diced fine
  • salt and pepper to taste
  • 1 pkg. Already pie crusts or pastry for 2 crust (10-inch) pie

Directions

  1. 1
    Mix ground chuck, potato and onion together in bowl, then shape into 2 loaves.
  2. 2
    Place loaf on pastry, tart style, fold pastry over top of loaf and seal edges.
  3. 3
    Bake at 350° for 45 minutes to 1 hour.

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