Pastina Gasiov

Directions

1. 1
   Cook the pasta (also called pastina because it's so small) as instructed on the box.
2. 2
   Drain the water out.
3. 3
   If using an electric stove, you can return the pot to the stove and use the residual heat for the next part.
4. 4
   If you are using a gas stove, you'll need to turn the stove on to low.
5. 5
   Add the other ingredients, mixing thoroughly and stirring frequently.
6. 6
   Add more cheese to taste.
7. 7
   Keep it on the heat for a few minutes to make sure the eggs are cooked.