Pastry (No -Fail!)

4 ingredients
1 steps

Ingredients

  • 1 cup lard (tenderflake)
  • 1 cup salted butter
  • 3 cups flour
  • 1 cup sour cream

Directions

  1. 1
    ["Cut lard and butter into the flour until it resembles crumbs.", "(You can also do this in a food processor to make things go faster.", ").", "Stir in the sour cream until mixed and all the ingredients come together in a ball.", "(This will happen automatically if using a food processor.", "If you are doing this on the countertop, put a little flour down to prevent sticking.", "This can be a little messy without it!", ").", "Flatten the ball into a disc, wrap in foil and refrigerate overnight.", "Work with half of the dough at a time and keep the other half in the refrigerator until ready to use.", "Pound the dough with a heavy rolling pin and roll out to desired shape or width.", "Cook time is actually \"Chill\"" time.""]"

Products Matching These Ingredients

More Recipes to Try