Pat'S Pizza Macaroni
7 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1 onion, chopped
- 1 (15 oz.) can tomato sauce
- 1 lb. macaroni
- 1 c. milk
- 1 egg
- Velveeta cheese
Directions
-
1Brown onions and hamburg, add tomato sauce and cook 15 minutes until thickened.
-
2Cook macaroni as directed, drain and spread in 9 x 13-inch pan.
-
3Beat milk and egg together and pour over macaroni, then spread hamburg mixture over all.
-
4Top with slices of cheese then bake at 350° for 20 to 30 minutes.
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