Patience Cake

5 ingredients
2 steps

Ingredients

  • 1 box Duncan Hines Butter Recipe cake mix
  • 2 (9 oz.) Cool Whip
  • 2 small cartons sour cream or 1 large carton
  • 1 box powdered sugar
  • coconut and nuts (optional)

Directions

  1. 1
    Bake cake as directed and split each layer in half, making 4 layers.
  2. 2
    Mix remaining ingredients and spread on cooled cake. Refrigerate 3 days before cutting.

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