Patience Cake

5 ingredients
5 steps

Ingredients

  • 1 box Duncan Hines golden butter cake mix
  • 9 oz. Cool Whip
  • 1 c. sour cream
  • 1 (3 1/2 oz.) can flaked coconut
  • 1 1/2 c. confectioners sugar

Directions

  1. 1
    Make cake by directions on box.
  2. 2
    Bake in three 9-inch layers. Cool.
  3. 3
    Spread the frosting between layers and on top.
  4. 4
    Wrap in Saran Wrap; refrigerate.
  5. 5
    Very good anytime, but improves after a day or two.

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