Pickled Okra

7 ingredients
4 steps

Ingredients

  • 2 lb. small okra pods
  • 5 cloves garlic
  • 6 tsp. salt
  • 1 c. water
  • 5 pods hot pepper
  • 3 c. Heinz vinegar
  • 1 Tbsp. mustard seed

Directions

  1. 1
    Pack okra, pepper and garlic in 5 pint jars.
  2. 2
    Mix other ingredients with water.
  3. 3
    Bring to a boil and pour over okra in jars 1/2 inch from top.
  4. 4
    Seal jars with water bath.

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