Patio Salad

10 ingredients
5 steps

Ingredients

  • 1 c. vegetable oil
  • 1/4 c. lemon juice
  • 1 Tbsp. sugar
  • 2 tsp. dry mustard
  • 1 Tbsp. Worcestershire sauce
  • salt and pepper
  • 2 c. fresh mushrooms, sliced
  • 2 Tbsp. chopped parsley
  • 2 Tbsp. sliced green onion
  • 1/2 lb. kielbasa, cut into small pieces

Directions

  1. 1
    Put the first 6 ingredients in a jar; shake until well mixed. Set aside.
  2. 2
    In covered bowl, mix mushrooms, parsley, onion and kielbasa.
  3. 3
    Top with dressing.
  4. 4
    Stir all together and chill several hours.
  5. 5
    Can be served on lettuce.

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