Patsy'S Pecan Pie

6 ingredients
7 steps

Ingredients

  • 20 Ritz crackers, crumbled
  • 3 egg whites
  • 1/2 tsp. baking powder
  • 1 c. sugar
  • 1 c. chopped pecans
  • whipped cream

Directions

  1. 1
    Beat egg whites until stiff.
  2. 2
    Add baking powder and sugar to egg whites.
  3. 3
    Add nuts and crackers.
  4. 4
    Mix together.
  5. 5
    Pour into greased pie pan.
  6. 6
    Bake at 325° for 20 to 30 minutes.
  7. 7
    Set and let cool, then put Cool Whip or whipped cream on top.

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