Patsy Salad

9 ingredients
6 steps

Ingredients

  • 1/2 head cabbage
  • 1/2 c. light mayo
  • 1/4 c. red wine vinegar
  • 1/8 c. water
  • 2 tsp. black pepper
  • 1/8 tsp. sweetener
  • 1 1/2 c. pecans
  • 2 medium size apples
  • 1/2 c. dried cranberries or cherries

Directions

  1. 1
    Chop cabbage (bite-size); chop pecans coarsely.
  2. 2
    Chop apples into small pieces.
  3. 3
    Mix up in bowl; add cherries.
  4. 4
    In small bowl, mix together all of the other ingredients; pour the chopped mixture.
  5. 5
    Mix well.
  6. 6
    Chill for 1/2 hour.

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