Pavlova
7 ingredients
1 steps
Ingredients
- 3 egg whites
- 3 tbsp (45 ml). cold water
- 1 tbsp (15 ml). cornflour
- 1 tsp (5 ml). malt vinegar
- 3/4 cup (200 ml) castor sugar
- 1/4 tsp (1 ml) salt
- 1 tsp (5 ml). vanilla essence
Directions
-
1["Beat egg whites until they are stiff.", "Add water and beat again.", "Add sugar 1 tbsp (15 ml).", "at a time, beating well after each addition until it is thick and glossy.", "Fold in salt, cornflour, vanilla and vinegar.", "Spread out on tray to make a round shape about 1 1/2\"-2\"" thick (circle should be about the size of bread & butter plate).""
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