Pea Casserole

8 ingredients
2 steps

Ingredients

  • 1 cup cream sauce
  • 1 Tbsp. butter
  • 1 small onion, grated
  • 1 can tomato soup
  • 2 cans peas
  • 1 can sauteed mushrooms
  • 4 hard boiled eggs, sliced
  • 1 cup diced celery

Directions

  1. 1
    Fill casserole dish with alternate layers and cover with bread crumbs.
  2. 2
    Bake in hot oven for 15 - 30 minutes.

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