Pea Casserole

3 ingredients
4 steps

Ingredients

  • 1 can LeSueur peas, drained
  • 1 can cream of mushroom soup
  • 1 can fried onion rings

Directions

  1. 1
    Drain peas; pour in casserole dish.
  2. 2
    Mix soup with peas.
  3. 3
    Bake 15 minutes at 350°.
  4. 4
    Take out; sprinkle fried onion rings on top. Put back in oven until onion rings are brown.

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