Pea Casserole

10 ingredients
3 steps

Ingredients

  • 2 pkg. frozen peas
  • 1 c. water chestnuts, sliced and drained
  • 1 small jar sliced pimientos
  • 1/4 c. butter
  • crushed crackers
  • 1/3 c. chopped onions
  • 1/3 c. chopped celery
  • 1/3 c. green pepper
  • 1 can mushroom soup
  • 1/4 c. milk

Directions

  1. 1
    Saute onions, celery and green pepper in butter.
  2. 2
    Mix all ingredients; put in casserole dish.
  3. 3
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Sweet Green Peas

Spartan

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1

Water chestnuts sliced

A NOVA 1

Harvest blend broccoli florets, crinkle cut carrots, onions, cut baby cob corn, sugar snap peas, water chestnuts and red peppers, harvest blend

A

Edamame asian blend edamame, sugar snap peas, baby corn, red peppers and water chestnuts, edamame asian blend

A NOVA 1
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Goulash

7 ingredients

No Bake Cookies Improved

8 ingredients

Zucchini Casserole

5 ingredients

Taco Soup

7 ingredients

Chicken Silver(A Tasty Newspaper Recipe)

12 ingredients

Strawberry Pie

8 ingredients

Ambrosia

6 ingredients

Brownies

8 ingredients

Potato Salad

7 ingredients

Chicken Casserole

6 ingredients

Chris' Funky Four Cheese Lasagna

9 ingredients

Green Bean And Shiitake Mushroom Sauté

11 ingredients