Pea-Goulash

6 ingredients
9 steps

Ingredients

  • 1 lb. hamburger (best to use ground chuck)
  • 1 can baby peas
  • 6 to 8 potatoes, peeled and sliced
  • 1 onion, sliced
  • 4 to 5 American cheese slices (may substitute other cheese)
  • 2 Tbsp. cooking oil

Directions

  1. 1
    Brown hamburger.
  2. 2
    Remove from pan; set aside.
  3. 3
    Add oil to hamburger grease.
  4. 4
    Fry potatoes and onion in grease.
  5. 5
    Add hamburger when potatoes are tender.
  6. 6
    Pour 1 can peas with juice over hamburger mixture.
  7. 7
    Top with cheese.
  8. 8
    Cook on low until cheese is melted.
  9. 9
    Kids love this when cold outside.

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