Pea Salad

Name: Pea Salad
Ingredients: 1 (17 oz.) can petit green peas, drained; 1 medium tomato, diced; 1 medium onion, diced; 2 hard-cooked eggs, chopped; 3 Tbsp. mayonnaise; salt and pepper to taste

6 ingredients

3 steps

Ingredients

1 (17 oz.) can petit green peas, drained
1 medium tomato, diced
1 medium onion, diced
2 hard-cooked eggs, chopped
3 Tbsp. mayonnaise
salt and pepper to taste

Directions

1

Mix all ingredients together and chill in the refrigerator for 2 hours or overnight.
2

Serve on lettuce leaf.
3

Yields 6 servings.

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