Pea Salad

8 ingredients
6 steps

Ingredients

  • 1 pkg. frozen peas
  • 2 boiled eggs
  • 3 sweet pickles
  • 1/4 c. grated cheese
  • 1 stalk celery
  • 1 c. cauliflower
  • 3/4 c. mayonnaise
  • 1/2 pkg. Ranch dip mix

Directions

  1. 1
    Thaw peas and pat dry.
  2. 2
    Chop egg, pickles, celery and cauliflower.
  3. 3
    Salt and pepper to taste.
  4. 4
    Mix mayonnaise with powdered Ranch mix.
  5. 5
    Add black olives if desired.
  6. 6
    Sprinkle cheese and mix.

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