Pea Salad

10 ingredients
7 steps

Ingredients

  • 1 can French-cut green beans
  • 1 can small kernel white (Shoe Peg) corn
  • 1 can early, small spring peas
  • 1 c. celery
  • 1 c. green onions
  • 1 small jar pimentos
  • 1/4 c. vinegar
  • 1/2 c. oil
  • 3/4 c. sugar
  • salt and pepper

Directions

  1. 1
    Drain beans, corn and peas.
  2. 2
    Combine in bowl beans, corn, peas, celery, green onions and pimentos.
  3. 3
    In a two-cup pitcher, combine oil and vinegar.
  4. 4
    Add sugar.
  5. 5
    Mix until sugar dissolves.
  6. 6
    Pour over salad.
  7. 7
    Salt and pepper to taste.

Products Matching These Ingredients

Legion Whey (French Vanilla)

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Legion

A

Green Tea

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tender broad beans

tender broad beans

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