Pea Salad

5 ingredients
4 steps

Ingredients

  • 1 can peas, cooked
  • 1 small onion, cut up fine
  • 3 or 4 eggs, boiled
  • 6 or 8 slices cheese, cut up
  • 2 or 3 spoons mayonnaise

Directions

  1. 1
    Cook peas until done, then cool.
  2. 2
    Mix in onion, egg and cheese and then mix in mayonnaise.
  3. 3
    Add salt to taste.
  4. 4
    Let stand in refrigerator for about 1/2 hour and then serve.

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