Pea Salad

Ingredients

• 1 (17 oz.) can English peas, drained
• 2 boiled eggs
• 1/3 c. dill relish or grated dill pickle
• 1/4 c. onion, chopped
• 1 (2 oz.) jar chopped pimento
• 1/3 c. mayonnaise
• 1/3 c. grated cheese
• 1/4 c. chopped celery
• 1/4 c. chopped ham