Pea Salad

11 ingredients
6 steps

Ingredients

  • 1 (20 oz.) pkg. uncooked frozen peas
  • 1/2 lb. bacon, fried crisp and crumbled
  • 1/2 bunch green onions, sliced with tops
  • 1/4 c. diced celery
  • 1 c. Cheddar cheese, shredded
  • 1 tsp. sugar
  • 3/4 tsp. salt
  • 3/4 tsp. pepper
  • 1/2 c. salad dressing
  • 1/4 c. sour cream
  • 4 oz. cashew nuts, halved

Directions

  1. 1
    Combine all ingredients, except cashews; mix well.
  2. 2
    Cover; refrigerate 4 hours or more.
  3. 3
    Add cashews before serving.
  4. 4
    Serve on a bed of lettuce.
  5. 5
    May garnish with sliced black olives, if desired.
  6. 6
    Serves 8 to 10.

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