Peace Maker

Directions

1. 1
   Slice bread lengthwise; scoop out soft bread inside to form a shell.
2. 2
   In skillet, fry bacon until crisp.
3. 3
   Remove and drain.
4. 4
   Sprinkle oysters with flour and fry in bacon fat until browned on both sides.
5. 5
   Remove and keep warm.
6. 6
   Slice tomatoes and cook in remaining bacon fat until heated through, 15 to 20 minutes.
7. 7
   Place cooked bacon, oysters and tomatoes in bread.
8. 8
   Cut bread diagonally into slices.
9. 9
   Mix sour cream and horseradish and serve as a sauce.