Peach Baked Apples

Directions

1. 1
   Core apples and cut in halves.
2. 2
   Put apples in a 9x13 pan, cut side up.
3. 3
   Preheat oven to 350F.
4. 4
   Combine the preserves, cinnamon & cider.
5. 5
   Drizzle over the cut sides of apples and tightly cover with foil.
6. 6
   Bake for 35 min.
7. 7
   's or until apples are tender.
8. 8
   Remove from oven, sprinkle apples with crumbled cookies and spoon preserve mix on top.
9. 9
   Put back in oven, uncovered, for about 5 min's.
10. 10
    Serve warm, with or without a side of ice cream!