Peach Betty

3 ingredients
6 steps

Ingredients

  • 2 cans sliced peaches, drained
  • 1 c. graham cracker crumbs
  • 1/4 stick margarine or butter

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Place the peaches in an 8 x 8 inch baking dish.
  3. 3
    Melt the butter and mix it evenly into the graham cracker crumbs.
  4. 4
    Spread the buttered crumbs over the peaches.
  5. 5
    Bake for 30 minutes.
  6. 6
    Serves 6.

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