Peach Cake

8 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/4 c. butter
  • 2 Tbsp. sugar
  • 2/3 c. milk
  • 1 egg
  • sliced fresh peaches

Directions

  1. 1
    Sift together flour, baking powder, salt and sugar.
  2. 2
    Cut in batter with 2 knives.
  3. 3
    Beat egg and add to milk.
  4. 4
    Mix all together.
  5. 5
    Grease two 9-inch cake pans.
  6. 6
    Press dough in pan like you would pizza dough.
  7. 7
    Place sliced peaches on top of dough.
  8. 8
    Dot with butter.
  9. 9
    Bake at 350° for 20 minutes.

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