Peach Cheesecake Lite

6 ingredients
2 steps

Ingredients

  • 1 envelope unflavored Knox gelatine
  • 1/4 c. cold water
  • 1 (16 oz.) can lite peaches, drained (reserve juice)
  • 1 (8 oz.) pkg. lite cream cheese, softened
  • 2 Tbsp. loosely packed mint leaves (optional)
  • 1/4 c. sugar

Directions

  1. 1
    In blender sprinkle unflavored gelatine over water.
  2. 2
    Let stand 2 minutes.

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