Peach Cobbler
6 ingredients
2 steps
Ingredients
- fresh or frozen peaches (sweetened to taste) or 29 oz. can sliced peaches (use juice)
- 1 c. sugar
- 1 c. self-rising flour
- 1 c. milk
- 1 stick margarine
- 1 tsp. vanilla
Directions
-
1Spray 9 x 13-inch pan with cooking spray and pour in peaches. Melt margarine in the microwave and add remaining ingredients; stir together and pour over peaches.
-
2Bake at 425° for 30 minutes or cut back temperature and cook slower.
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